4
1 rating

Score on Game Day with Easy Appetizers

Kraft Kitchens

A tried and true football food classic, this buffalo chicken dip recipe is delicious for any game day spread!

Notes

We used Philadelphia Cream Cheese and FRANK’S® RedHot® Sauce

Ingredients

Buffalo Chicken Dip

  • 8 Ounces cream cheese, softened
  • 1/2 Cup buffalo wings sauce
  • 1/2 Cup blue cheese salad dressing
  • 1/2 Cup crumbled blue cheese
  • 2 Cups cooked chicken, shredded

Directions

Buffalo Chicken Dip

Mix ingredients in deep baking dish until smooth.

Bake at 350ºF for 20 min. or until hot and bubbly.

Serve with assorted fresh vegetables and/or crackers for dipping.

Nutritional Facts
Servings6
Calories Per Serving388
Total Fat33g50%
Sugar2gN/A
Saturated13g66%
Cholesterol105mg35%
Protein20g40%
Carbs3g1%
Vitamin A169µg19%
Vitamin B120.8µg12.7%
Vitamin B60.3mg14.9%
Vitamin C0.1mg0.2%
Vitamin D0.3µg0.1%
Vitamin E1mg5%
Vitamin K19µg24%
Calcium112mg11%
Folate (food)14µgN/A
Folate equivalent (total)14µg3%
Iron1mg7%
Magnesium21mg5%
Monounsaturated9gN/A
Niacin (B3)5mg24%
Phosphorus222mg32%
Polyunsaturated7gN/A
Potassium264mg8%
Riboflavin (B2)0.2mg13.1%
Sodium445mg19%
Trans0.3gN/A
Zinc2mg14%
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