Scarpetta

Foursquare Tips

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  An Italian expression that means little shoe, or the shape bread takes when used to soak up a dish, Scarpetta represents the pure pleasure of savoring a meal down to its very last taste.
  The Cosmopolitan of Las Vegas | 2011-11-25 18:19:18
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  Scarpetta, Scott Contant's seasonally-inspired Italian restaurant, serves delicious dishes like Creamy Polenta, Duck & Foie Gras Ravioli and his signature Spaghetti.
  Food Network | 2011-01-19 12:13:13
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  Vegetarian and vegan menus are available, featuring items like Chef Scott Conants award winning signature spaghetti...so simple and yet oh so tasty!
  The Cosmopolitan of Las Vegas | 2011-11-25 18:22:09
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  Pair Arancini with a Grapefruit Gimlet and other Italian small bites for $7 each during The Social Hour, Mon-Thurs from 5:30-7pm.
  The Cosmopolitan of Las Vegas | 2013-10-03 22:54:54
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  Go for the gusto with an indulgent order of duck and foie gras ravioli, served in a rich marsala reduction.
  Lux Delux | 2012-08-14 18:42:48
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  Indulge in the seared sea scallops with sunchokes & roasted porcini mushrooms. Or try the delectable Sicilian-spiced duck breast with preserved orange, root vegetables and caramelized endive.
  Lux Delux | 2012-04-17 11:45:35
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  Pair your meal with an exquisite vintage of Poli Barrique grappa for a truly authentic mediterranean dining experience.
  Lux Delux | 2012-11-29 13:48:42
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  Spaghetti, $24: By now, you might have heard of Scott Conants famous spaghetti at Scarpetta. The house-made pasta is simple, but doesnt disappoint.
  VEGAS.com | 2012-10-31 15:05:31
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  Found Branzino as Yum Yum. Try it and dish on it at http://dishonit.com
  DishOnIt | 2012-08-23 22:14:29
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  Take an amazing chef, add a vegetarian/vegan menu, and what do you get? Scarpetta! Ask for the vegetarian menu and try the signature spaghetti or any of the seasonal items. Delish.
  Vegetarian | 2012-07-16 20:19:47
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  Check out the vegetarian menu!
  Christopher | 2012-02-17 00:50:25
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  Pair your savory dish with a selection from the expansive wine cellar, emphasizing vintages from Tuscany, Piemonte and Lombardia, as well as delicate blends from France and Spain.
  Lux Delux | 2012-01-30 11:44:55
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  Yummy polenta with mushroom fricasee
  Diane | 2011-09-10 21:49:37
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  Their breads are so fresh. Each is different. Loved the spaghetti. The chocolate cake desert was okay.
  Pooja | 2015-05-08 12:54:02
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  E.X.C.E.L.L.E.N.T
  Gman | 2013-04-24 02:30:21
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  Fresh Basil Pasta
  MissyNina | 2012-05-08 16:56:14
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  Terrific food and nice view of the Bellagio fountains! (4 of 4 petals via Fondu)
  Edwin | 2012-01-26 01:16:59
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  Hey Saneel. Enjoy a party in your mouth here.
  Len | 2011-11-15 21:14:03
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  Best view of Vegas...by far!
  Rina | 2011-02-19 01:12:46
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  ask for the tour giorgio with the best waiter giorgio. food experience at its best
  Amy | 2011-02-16 01:31:41