Salume Beddu

Italian
$ $
3467 Hampton Ave (at Marquette)
St Louis, MO 63139
(314) 353-3100
Tuesday
11:00am - 3:00pm
Wednesday
11:00am - 3:00pm
Thursday
11:00am - 3:00pm
Friday
11:00am - 3:00pm
Saturday
11:00am - 4:00pm

Tips

  • RFT Best of St. Louis Winner - Best Takeout Counter (gourmet division)
  • You can't go wrong when every sandwich comes on a roll from Fazio's- Check them out at the Iron Fork http://microapp.riverfronttimes.com/ironfork/2013/
  • Get the speck, gruyere + preserved lemon sammie.
  • Food here is amazing. Taste everything you can, and have lunch. Superb.
  • My only tip while at Salume Beddu ... try everything! Their cured meats are the best I've ever tasted!
  • Best meatball sandwich I've ever had
  • From salamis and sausages to the cheese selections everything here is great. If you're stopping in for lunch check out the Meatball sandwich, it's amazing.
  • Sandwiches spotlight the store's products - speck paired with fontina and preserved lemons, say, or the "Beast in a Box," featuring the terrific fiama sausage.
  • Ordered their mufaletta and their beast sandwich for lunch. Both were very good! Also while you are there, make sure to check the board for specials!
  • Winter Bruschetta Special stuff. MADDENINGLY DELICIOUS.
  • Great meats and cheeses. Very limited seating but great atmosphere.
  • RFT 2012 Best of St. Louis Winner - Best Sandwiches- Food critic: "making products to rival the best of Europe." RFT:" Yum!" http://bit.ly/WRO153