Row 1

1433 4th Ave (at Pike St)
Seattle, WA 98101
(206) 456-7474
French, Cocktail
$ $ $
Mon–Thu: 11:30 AM–2:00 PM Fri: 11:30 AM–2:00 PM Sat: 5:00 PM–10:30 PM

Around the Web

Foursquare Tips

  • Word has it that Murray (the legend) from Zig-Zag now mans the bar here
  • Be sure and check put the daily wine board! Its so cool. .
  • Say hi to Murray (of Zig-Zag fame) while ordering a cocktail.
  • Bar > restaurant, so far.
  • Everything is fantastic. The team here all know what they're doing & are friendly & knowledgeable. Don't miss the grilled cheese & tomato soup fondue. And you MUST have the beignets!
  • Nice place, the staff wears jeans and sneakers why???
  • Duck is off the chain.
  • Salmon wasn't fantastic (little dry)... Mussels were perfect!
  • Hot Pockets!
  • Tell Mike the bartender what kind of alcohol you prefer, and he will make up a custom drink for you. They are usually pretty tasty.
  • Order the 'AirMail' tastes like honey and lime. Mmm
  • Cocktails!
  • If you see duck wings a l'orange you should order them.
  • The staff is exceptionally friendly, the service is great
  • Try the Duck Breast With Duck Confit - Duck breast and a duck confit spatzel with foie gras butter.
  • The fortune cookies are amazing. So is the service, especially the sommeliers.
  • Try the Charred Country Toast With Short Rib Ragout, Bone Marrow & Horseradish - A delicious start to Sat night dinner. #2DaysInSeattle
  • Try the Maitake mushroom tempura
  • Michael Mina and Rajat Parr's Seattle outpost of the original S.F. location offers a list of 1,000+ wines, with more focus on the Pacific Northwest but still great depth in France and California.
  • Sit back, relax and enjoy the great food & wine, desserts are awesome too.