Workshop Kitchen And Bar

Row 1

800 N Palm Canyon Dr
Palm Springs, CA 92262
(760) 459-3451
$ $ $
Mon–Thu, Sun: 5:00 PM–10:00 PM Fri–Sat: 5:00 PM–11:00 PM

Foursquare Tips

  • Ooh. This works. This really, really works.
  • Amazing modern space. Quality food. Great people watching. What a nice surprise!
  • HUGE portions.
  • My favorite restaurant in the desert for dinner- love the menu and can always find something fabulous to eat there. The hand crafted drinks are fun and delicious and the space is fabulous.
  • The town and country cocktail is delightful. White whiskey, an egg white, lemon
  • Check out Workshop Kitchen and Bar as it was featured on Bite This with Nadia G for Duck Confit Cannelloni
  • Brussels Sprout Salad & Beet Salad are yummy...and if they are offering the Lamb Stew w/cous cous special...DO IT!!!! :p
  • Love the space. Turley made it on the wine listthat's never a bad thing. The food is getting to be surprisingly average. Still, good vibe.
  • Dlicieux !
  • I slipped in a puddle while there for dinner tonight. I'm on crutches and compromised my recovery because of this. The hostess was completely rude and oblivious. Claudia rocks! She brought me ice.
  • Goat cheese lentil salad is amazing
  • must try the following: octopus carpaccio, crab cake and scallops with black rice!!!
  • Even if you are a party if two, ask for a booth. There may be one available.
  • Try the Lentil Salad, it's heavenly.
  • All the dishes are very good. Wine list isn't extensive and overpriced. Great service and daily specials. Beer and cocktails as well.
  • The blended burger deserves to win the James Beard Foundation challenge. It was the best I've ever had!
  • The food here is awesome - farm to table, really well curated. The cocktails are delicious. The seating set up is a little strange, and they're weird about needing tables back.
  • 10/10. Such a cool aesthetic and equally amazing food. Try the hanger steak-- so flavorful.
  • This place is okay - very pretty space, great burger, appetizers were only so-so. The wine by the glass pour is a joke, so definitely get a bottle!
  • Mussels app $15, roasted cod entree with honey lavender glaze $33 and Side of Brussels sprouts with chorizo $9