Wild Olive

Tips

• The short ribs and chicken parm are the best!!!!!!
  Regina | 2013-05-21 16:17:50
• One of the best restaurants I've been to in awhile. Great service and delicious food.
  B | 2011-10-07 23:18:36
• The chicken parm is great and so is the non-traditional lasagne
  MaryJane | 2013-05-01 20:05:49
• One word... YUM!
  Deb | 2012-06-25 18:45:14
• Ask for Frank!! And order the suppli!
  Ashley | 2012-04-04 21:33:11
• Been twice and both times the food and service was excellent. Gotta try the brussel sprouts!
  Wade | 2012-01-14 11:53:29
• Love the Sangria Spritz!
  Ed | 2011-10-28 20:34:23
• The best risotto app ever
  Jen | 2011-08-14 20:26:06
• Amazing. There are no words. Save room for dessert, chocolate vesuvius & caffe sambuca, to die for!
  Cathy | 2011-04-30 20:41:32
• Has since become a destination for house-made pasta dishes, intriguing entrees utilizing local ingredients and fresh small plates. There's a $19 wine list on Mondays and Tuesdays. [Eater 18 Member]
  Eater | 2014-01-08 11:24:47
• Frank is the perfect waiter. Mushroom soup and ravioli was fantastic!
  Karen | 2013-10-14 22:15:15
• The Grouper Special was incredible! Great wine too!!
  Adam | 2013-07-24 13:15:46
• Short ribs were amazing but the risotto cake that came with it was a little bland, the goat cheese lasagna was also really good!
  Christina | 2013-02-10 20:47:27
• This place is way overrated, go to the Fat Hen across the street instead.
  Johnny | 2011-06-30 14:21:20
• Must get the bruschetta! Amazing. Pair with a super Tuscan wine.
  Michele | 2011-01-24 21:31:33
• Great food. Great waitress. Lousy reservation and hostess.
  Andrew | 2019-09-19 23:28:18
• Everything is quality. Daily specials are always great
  Marty | 2019-04-02 07:41:54
• Strawberry mojoto is the best have never had anything bad here
  Lynda | 2016-05-13 13:09:52
• Awesome. Always.
  Betty | 2015-08-01 18:32:25
• Great atmosphere. Good wine list. Amazing pasta.
  Shawn | 2015-06-12 00:06:53