Tsim Chai Kee Noodle (沾仔記)

Noodles, Cantonese
$
98 Wellington St
Central, Hong Kong Island
+852 2581 3369
Monday
9:00am - 10:00pm
Tuesday
9:00am - 10:00pm
Wednesday
9:00am - 10:00pm
Thursday
9:00am - 10:00pm
Friday
9:00am - 10:00pm
Saturday
9:00am - 10:00pm
Sunday
9:00am - 10:00pm

Tips

  • Excellent Noodle Soups for just 25 HK$. Recommended by the Michelin Restaurant Guide.
  • Best wonton soup I've ever had. Fast service.
  • Great wonton noodle soup given its super cheap price.
  • Simple. Cheap. Tasty. Delightfully grumpy service. Order as soon as they give you the menu to avoid excessive gesticulations later. Gets crazy busy by 11.30am.
  • .!!
  • Really good wonton noodles for $19. Comes with really big wontons.
  • King Prawn Wonton is a MUST!!!
  • King prawn wontons and vegetable in oyster sauce will set you back less than 50$ - don't let the price fool you, this is amongst the finest noodle places in Hong Kong. I'd return for the broth alone!
  • Noodle very crunchy and Q. But alkaline noodle taste is quite strong, affecting the broth a bit. King prawn wanton is a mix of prawn and minced pork. And I prefer the fish balls option.
  • The white ceramic jar you *think* is soy sauce is actually devastating peppers. Food is wonderful though!
  • Napkins/tissues are $2
  • I ate ( prawn wantan noodle ) in 9/28 2009. I enjoyed it !! See the link for the photo !!
  • Afternoon tea sets on Sunday is $16 for noodles. $20 for noodles + drink. Great value for a lazy Sunday afternoon.
  • Special price - $14 per bowl after 2:30pm daily and all day Sunday.
  • Fast service, excellent wonton
  • King Prawn Wonton is awesome
  • They only take Cash!
  • A wonton and noodles soup deles deliciosa! Especialmente o caldo.
  • Cheap and delicious. My first restaurant in Hong Kong and it felt like I was thrown into the culture when I ate here. 12/10.
  • Very good quality prawn wonton noodles. Foreigners: add (a lot of) red vinegar to the noodles to enhance the taste

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