Ting Wong

Chinese, Asian
138 N 10th St (at Arch St)
Philadelphia, PA 19107
(215) 928-1883
8:00am - 10:00pm
8:00am - 10:00pm
8:00am - 10:00pm
8:00am - 10:00pm
8:00am - 11:00pm
8:00am - 11:00pm
8:00am - 10:00pm



  • Roast pork noodle with wontons is excellent. Too bad this place will close soon.
  • Best hole-in-wall to get roast meats in Philly - I like roast duck, roast pork belly and soy sauce chicken on top of dry wanton noodles. Fish Filet & Chinese Vegetables on Pan Fried Noodles are great!
  • BYOB! Great food.
  • The roast duck and roast chicken are incredible. Do moist and delicious, we couldn't decide on a favorite.
  • No Ting Wong here. Old school Chinese food at its best
  • Since new ownership the wontons are really good and now they accept credit also!
  • Cheap, heaping portions, good service...but the food isn't, you know, good.
  • Any of the meat on rice dishes are awesome.
  • Cash only. Wonton mein. Soy sauce chicken
  • Roast pork and duck by the pound. All manner of noodle soups. It's great.
  • Such good food for so cheap. And by cheap, I mean large $6 dinners. Friendly, no-pressure service too.
  • Hainan chicken is the best here. Same with roasted duck!
  • Don't mind the dirtiness of this place! Food and ambiance of a traditional Chinese cuisine is here. I highly suggest getting their dead cheap lunch combo.
  • Best wonton soup ever!!
  • Roast duck and wonton egg noodle soup!
  • Soy Sauce Chicken!
  • Beef chow fun ! :)
  • Try the noodle soup with roast pork and soy chicken.
  • Waaaaaaaaayyy too much sodium! I was sick for 24 hrs.
  • The soy sauce chicken ($6.50) is rightly renowned as some of the moistest breast meat around.

Nearby places

132 N 10th St
51 N 12th St (btwn Arch & Filbert Sts)
145 N 10th St