Stone Creek Inn

French, American
$ $ $
405 Montauk Hwy
East Quogue, NY 11942
(631) 653-6770
Thursday
5:30pm - 9:00pm
Friday
5:30pm - 9:00pm
Saturday
5:30pm - 9:00pm
Sunday
5:30pm - 9:00pm

Tips

  • Get the spaghetti with lobster and shrimp and the coconut ice cream balls. So good. One of the best meals I've had in a while.
  • Start with a martini and settle in for deliciousness. Get the soft shell crab if they have it. An amazing spot
  • The service is great! The seasonal specials are delicious also the rack of lamb, burrata and biscotti. Pretty spot.
  • Calamari salad, burrata, and dessert sampler were great
  • The beetsalad is wonderful.
  • Cozy ambiance. Great cocktails and creative menu. A respite from the snooty hampton crowd. Wine list is pricy stick to a cocktail.
  • Steak Tartare and Foie Gras
  • AMAZING food & ambiance! I cannot wait for another evening at a "must see" East End spot. Although ordering a bottle of local wine would have been cheaper by the glass - I'd always rather drink local!
  • One of the best restaurants on the east end . Food is always top notch. Family has know the owners since it opened.
  • Best food in Long Island
  • It's not only because it's around the corner that we end up here. Not cheap, but bustling and friendly - you can enjoy a cocktail, a candlelit dinner date or bring friends with kids for a good brunch.
  • Best food around. Ginger marg is great, not too sweet.
  • The First Spring Long Island Restaurant Week 2011 is April 3 -10. Come here to enjoy a 3-course prix fixe for $24.95. See other participants or make a reservation at www.longislandrestaurantweek.com.
  • Style and great food sums it all up. Listen to the specials carefully so you dont miss out. All is fresh and get ready for sensory overload. Cozy all seasons. Feels like a private country club.
  • Yucky tuna tartar - warm & grizzly. Valet "didn't show up" so we parked ourselves on the back lawn. Service was very junior varsity compared to past visits and the $ spent - disappointing.