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The jamn ibrico was tender and flavorful, and the beef with chimichurri was juicy and bursting with flavor. The beef fat candle was unique.
Great customer service! The roasted mushrooms were amazeballs! Pork belly could've been crisper & deviled eggs less salty.
Amazing food, just as expected from a Chris Hastings restaurant. Went for Saturday brunch. Menu was simple, which I appreciate.