Leméac

Row 1

Details
1045 Av. Laurier O (coin Durocher)
Montréal, QC H2V 2L1
(514) 270-0999
French
$ $ $
Hours
Mon–Fri: Noon–Midnight Sat–Sun: 10:00 AM–Midnight

Foursquare Tips

  • For the big appetite. Try the pain perdu.
  • Veteran restaurateur and chef Richard Bastien runs one of the tightest, brightest restaurants in Montreal. An exemplary bistro with arguably the most loyal clientele in the city. [Eater 38 Member]
  • As with all fine food, lunch is best served at Lemac ;) Bon apptit!
  • Tartare de saumon extraordinaire et pain perdu partager pour les gourmands!
  • Le bol de moules est gant. a peut suffire pour deux
  • Menu apres 22h est rendu 27$ pour une entr et un repas plus le caf au lieux de 22$ mais un peu plus de choix et toujours dlicieux!!!
  • Pain perdu, du sucre dans la dmesure.
  • Try la tartelette aux pommes de terres.
  • Croustillant de chevre chaud, carre d'agneau, boudin,.... et bien sur... le pain perdu!!! Miam
  • Excellent restaurant!! Good price...amazing desserts. Try the profiterole...skip the cookies. Table d'hte for 22$!!!
  • le meilleur tartare en ville!
  • After 10pm, as the kitchen prepares to close, there is a $22 prix fixe menu available. One of the exsquisite bargains of YUL.
  • I tried the brunch menu ( available Sunday, Saturday and more day during public holiday) every thing was perfect but my favourite was the tartelette
  • A prix fixe menu after 10 p.m. brings the price down considerably. The oysters and duck confit are very good, but I usually just order the waiter.
  • Fine french
  • Veteran restaurateur and chef Richard Bastien runs one of the tightest, brightest restaurants in Montreal. Lemac is an exemplary bistro with the most loyal clientele in the city. [Eater 38 Member]
  • Lieu mignon, et...
  • The beer & salmon tartare are excellent
  • The Duck is amazing!
  • DO NOT LEAVE UNTIL YOU ORDER THE FRENCH TOAST WITH MILK JAM ICE CREAM!