La Lupe

Row 1

9 Jefferson St
Brooklyn, NY 11206
(347) 715-2455
Mon–Wed, Sun: Noon–10:00 PM Thu–Sat: Noon–11:00 PM

Foursquare Tips

  • Full bar! It's great!
  • The spicy margarita is amazing!! And vibe - nicest host and Jackson 5. Amazing murals on wall next door. Perfect.
  • Fish tacos are amazing!
  • Fish tacos and chorizo tacos are a must. The cocktails are big and delicious - love the Paloma.
  • Solid mexican place in Bushwick. Had lunch here once and was not disappointed. Tacos al pastor all the way!
  • This is not nearly worth the hoops they make you jump through and the cost of the food.
  • Best Mexican food in New York city. Everything is great but you have to have the Elote, and don't forget to use their homemade hot sauces. Happy hour is 3-8 and has $5 margs or beer+shot.
  • Burrito bowls don't have much taste to them-- taste like just rice and beans. Corn was too burnt. Chicken tacos also quite tasteless. But food was filling.
  • Freedom i.e. Free stuff
  • Pezole all the way
  • Burrito bowl is disappointing.
  • The Pezole is the perfect cold weather meal - great sauces too, get a taco
  • The burrito bowl isn't the best, but it's affordable and filling. TBH the happy hour margaritas are amazing, and you SHOULD get one. $5 for tequila and a chili-salt rim? Oh yes.
  • Michelada is baller and. That chili beer is part of the magic, but there's more...
  • Great margaritas, good services, amazing prices!
  • Got food poisoning from this place. Although the staff was friendly and the taste was good I'm afraid I won't be returning.
  • Guacamole and spicy margaritas
  • The veggie burrito is just a meatless burrito (no actual veggies) yet costs the same as the chicken burrito. Skip the chips...they come out of a bag. They cut the burritos in half for some reason.
  • Precisely what you'd expect a Mexican restaurant in Bushwick to be - well... a NEW Mexican restaurant in Bushwick. Fish tacos dzuh.
  • Good service, nice atmosphere and really fresh food! Try the soft tacos :-) Bowls are super yummy too and there's enough for leftovers (if you're into that stuff)

Around the Web