La Cevicheria

Row 1

3809 W Pico Blvd
Los Angeles, CA 90019
(323) 732-1253
Latin American
$ $
Tue–Thu, Sun: 11:00 AM–8:00 PM Fri–Sat: 11:00 AM–9:00 PM

Foursquare Tips

  • This place is awesome. Great service, GREAT food. Finally a place that sells Aguachile in LA, among other things I haven't been able to find anywhere. Loved this place.
  • I LIIIIKE the owner, he'll tell you if you order WRONG and set you back on track. That's my kinda guy ^_^
  • Shit, the owner, Julio, is a boss. A Guatemalan and with attitude. Get the Fish Burrito. Super bomb. Best seafood for miles.
  • Peruvian ceviche with a fish taco on the side.
  • Try The Concha Negra Ceviche!! It's Amazing!! Extremely friendly staff ;)
  • The bloody clams are good, but really just put yourself in the waitress's hands. Everything is great!
  • The fish tacos here are worth a trip alone. $6 for two crispy, slaw and cream filled beauties. Not a huge fan of the giant mussels they use in the stews but the stews themselves are delish!
  • The lemon and garlic butter sauce the shrimp is cooked in will have you slurping from the plate.
  • The Concha Negra is one of the best ceviche dishes I've tasted. Highly recommend.
  • Closed until the 18th
  • As the name implies, stick with the hearty and fresh ceviches.
  • Certainly better ceviche than other place i have been.
  • Everything was excellent, the owner/Chef was gracious, the waitress was attentive and MOST IMPORTANTLY, the food was above par! Will DEFINITELY be back!
  • DEVOURED the Guatemalan ceviche! LoL
  • Fish a la Caribea!
  • Everything is SO delicious!!!!
  • First time here, ordered fried calamari, Guatemalan ceviche, and the fish plate Caribea style. We'll see how it turns out...
  • Micah Wexler, chef of Wexler's Deli (coming 2014), eats here on his nights off. He loves the Ceviche chapin.
  • Bad service, waitress with attitude, bad food, bad experience.
  • Amazing. Bloody clam ceviche was delicious.