Il Pellicano Restaurante

Row 1

Details

Foursquare Tips

  • The black angus steak was perfect and the roasted potatoes were delicious too. The desserts were equally great. The food just keeps coming and the service is excellent.
  • Amuse ouch was fresh fish with a wasabi sauce that was perfect. Wine was also great choice from very extensive menu with some very good reasonable choices.
  • Save room for dessert! There is often a surprise dessert course before the ordered one, large blocks of various local chocolates after, and an assortment of truffles, cookies and fruit with the check
  • Get the cheese plate for dessert paired with a local sweet wine. Its excellent
  • It's perfect! You should try meat. And strawberries with perdu as a desert.
  • Elevated food with an elevated view
  • Michelin star chief and perfect view
  • There was no question that the prosciutto was San Daniele.
  • The linzer tort was offered at the table on the Carter. It was delicious.
  • I would have liked to try each.
  • So many choices even with the cake.
  • The breakfast buffet is one of the best ever.
  • Orrechette with tomato sauce was very delicious. Kitchen can adapt to your needs.
  • Vegetable soup was excellent choice.
  • Perfect dinner. Food cannot be described highly enough.

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