Row 1

1 Yueyang Rd. (at Dongping Rd.)
New American
$ $ $
Mon–Sun: 6:00 PM–10:30 PM

Foursquare Tips

  • Bring cash! They don't take credit cards
  • The tuna tataki is superb !
  • Ask Brad to put together a tasting menu for you. He often whips up dishes that are not on the menu. Everything is excellent.
  • Simply the best restaurant in town! Brad does everything amazingly. Make sure to try the scallops, sashimi, chicken salad, and hamburger!
  • Check out my post
  • The Mina salad is pound for pound the best deal in Shanghai. Cod outstanding. Maredsous on draft delicious but dangerous. Good Kiwi 'n Cali wines.
  • 17 x 50W Halogen lights replaced with 17 x 7W Etrilum LED lights in the downstairs restaurant area. That's enough lifetime energy savings to equal 25 metric tonnes of CO2
  • One of the best eats in China! Make a reservation and come hungry!
  • Cash only. Credit card is not acceptable.
  • This place makes me weep.
  • Pork belly, tuna tataki and kampachi carpaccio are all insane. Waiter George and chef Dylan make the place
  • ask for the off the menu hamburger
  • Today's Venison Salad is great, love the touch up of the wasabi and Japanese source. Tuna tataki good as always, the ribeye is not great today, wrong meat.
  • Absolutely delicious! Must order the miso cod and chocolate mousse. But make sure to bring enough cash, they don't accept card.
  • A new favorite
  • Try the lobster rolls with green papaya salad.
  • Sit at the bar and watch them cook. Great food
  • Fantastic all around. Try the lobster roll, Mina salad, and hanger steak. Then try not to lick your plate.
  • Expensive. But really good food.
  • It's empty on a Friday at 7:30 pm in April. That's how good the service and food at this restaurant is.