Attman's Authentic New York Delicatessen

Row 1

Details
1019 E Lombard St
Baltimore, MD 21202
(410) 563-2666
Deli / Bodega
$ $
Hours
Mon–Sat: 8:00 AM–6:30 PM Sun: 8:00 AM–5:30 PM

Foursquare Tips

  • Corned beef, rye, mustard. Repeat
  • The cloak and dagger is a delicious sandwich. Hot corned beef, cole slaw, and Russian dressing on rye bread. It is insanely messy though.
  • If you crave the old-school deli experience along with your mustard-soaked sandwich, Attman's has been the place to be since 1915
  • Eating here will spoil you forever. Best deli for corn beef anywhere, haven't tried anything else. The line will be out the door sometimes.
  • Eat in the Kibbutz room.
  • The Baltimore "Coddie" is Jewish in origin, and called by some a poor man's crabcake. But if you want an "authentic" Balmore experience have a couple Coddies & wash em down with an Egg Cream soda.
  • This place lives up to it's reputation of best Jewish deli in Baltimore. Buy a loaf of their rye bread to take home.
  • An Authentic New York Deli Experience in Baltimore. Make sure to try the corned beef!
  • Food is just as good as Katz 's and Carnegie Deli in NY
  • Best deli in Baltimore/dc area. Get the cloak and dagger and the pickles!
  • Corner beef....Russian dressing....swiss cheese...nice n hot....Mmm the best ever!
  • As close to Katz's in NYC as you're going to get in B'more. I have never ordered anything but a Jessica Special (Smoked Turkey Breast, Pastrami, Swiss, Cole Slaw and Russian Dressing). It's that good!
  • Their deli sandwiches are some of the best in the city, especially with their chopped liver spread. There will be a bit of a line at peak times, but it's definitely worth the wait.
  • Best corned beef in Baltimore. Hands down.
  • My boss likes the Cloak and Dagger.
  • their corned beef sandwich is so good I stopped and get one every week . :-) if you go there you have to get the corn beef
  • Best corn beef sandwich!!!
  • Excellent corned beef and homemade pickles!
  • Get the damn pastrami! I don't even like pastrami and that's all I will eat from here.
  • OK the diet is out the window here. Be ready for two things - know what you want and yell it if you order at the counter. Second be ready for some of the best roast beef on rye anywhere in the USA.