Antica Pizzeria

Row 1

Details
5663 N Clark St (at W Hollywood Ave)
Chicago, IL 60660
(773) 944-1492
Pizza
$ $
Hours
Mon–Thu: 11:30 AM–9:30 PM Fri–Sat: 11:30 AM–10:30 PM

Foursquare Tips

  • I love the a Pizza!
  • Pistachio & spek pizza is the best. Racey is the best!
  • Try the pistachio pizza - out of this world good!
  • Best Italian in the city. Don't hesitate to ask for more bread.
  • Best coal-fired pizza I've had in Chicago.
  • A best-kept secret restaurant in a best-kept secret neighborhood, Antica exudes Italian charm. The food is great, but the people are better! Don't forget to BYOB!
  • Is it the best Italian food you'll ever eat? No...but it's not far off. Plus, Mario and his crew treat you like family. Great pizzas, great pastas, BYOB and zero attitude. We go as often as possible!
  • Hazelnut gelato!!
  • No longer BYO. had one large format beer. Didnt hide it as we were sat by hostess. Fully poured beer. Then told our $20 beer had a $15 cork fee. No exceptions. Pic of them pouring beer back. Nope.
  • Pizza with fennel sausage was excellent!
  • Everything! I've eaten here many, many times and I always bring guests with me. Everything on the menu is amazing. True Sicilian food at its finest. Mario is very friendly, welcomes us with a hug.
  • The short rib pappardelle was excellent!
  • Awesome wine selection and my favorite beer Morretti
  • Simply amazing authentic Italian. Mario, the chef/owner, is so nice and talented!
  • Great food and service. Everything is good. BYOB!
  • the tortellini is fantastic
  • Love that is byob!
  • Try the My Pizza From Pizza Making Class - They offer a pizza making class periodically which is a blast.
  • Dont believe anything you read about the food being good here. It is horrible. Pizza is like cardboard and atmosphere is dull and depressing. The staff all have attitude problems.
  • Italian restaurant. Not an actual "pizzeria" but you can order pizza here. Traditional wooden oven cooking. Great date place!