5A5 Steak Lounge

Row 1

244 Jackson St (btw Battery & Front)
San Francisco, CA 94111
(415) 989-2539
Steakhouse, Lounge, American
$ $ $
Mon–Thu: 5:00 PM–10:00 PM Fri–Sat: 5:00 PM–10:30 PM Sun: 5:00 PM–9:00 PM

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Foursquare Tips

  • 5a5 - Hamachi Shooters - Awesome
  • There is a $475 wagu beef sampler on the menu. We split it w/ 8 people & I feel like we got our money's worth. Ask the waiter to show you the beef *before* it's cooked for a "Cuts o' Beef 101" lesson
  • The truffle fries make me hard. Try them.
  • Monday night - half off wine bottles
  • This steakhouse features a 5@5 happy hour with $5 wines, cocktails, beers and appetizers. Diners can get 2 Shooters for $5, a $5 french dip w/au jus on Thu/Fri, and half off select wines on Mondays.
  • The crabs will make you throw up in your pants.
  • order the doughnut dessert. it's magical.
  • BYOH (bring your own hawtie)
  • the truffle fries are amazing service is always always excellent. must try the bone in rib-eye with aged balsamic demi glaze :)
  • Sunday night: wine for half the price (bottle).
  • Truffle Mac n cheese! Need I say more?
  • The filet is the best, most inexpensive piece of meat I've ever tasted. Have had world class filets (kind of my thing) and this is awesome! Get with the blue cheese wedge salad for a perfect pairing.
  • Server Ali is great - personable, knowledgeable, fun but not overbearing! A5 grade Wagyu is phenomenal! Also loved: hamachi shooters, truffled mac and cheese with lobster.
  • The food is delicious! Good service, nice interior. Love this place.
  • The atmosphere is great. The ribeye is definitely a house specialty, and the portion is decent. Clam chowder was a bit salty for my liking, but their dessert is amazing.
  • Get the truffle fries!
  • Try them out at Plate by Plate 2011 - a premier wine and food tasting event! Sept 16th @ the Bently Reserve http://bit.ly/pbpsf11
  • Happy hour until 7:30. Shishito peppers & yakitori chicken.
  • Wow...the lobster tempura is sensational. Definitely worth trying
  • Try the Mac n cheese! Not sure if it's the gruyere or the truffle oil but it's soooo good