桐花客家料理

Hakka
洲子街68號
台北市,
+886 2 2627 7166

Tips

  • good to taste
  • WiFi: tung hakka Password: 53754338
  • This is some next level Hakka!
  • Food is tasty and plenty of popular selection. Only thing is its a bit pricey for lunch. Good service though.
  • Yummy food esp Steam Chicken which needs advance booking. Famous fr fishball soup noodle.
  • Food is delicious despite its vague authenticity as Hakka cuisine. With the infusion of elements abstract from the western culture, the blend works harmonically well. 3/5 stars from me.