Zombie Boogers

Zombie Boogers
4.5 from 2 ratings
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Don’t let the name spook you! Zombie Boogers are a perfectly kid-friendly Halloween treat. Tint the sticky-sweet butter syrup with McCormick® Food Colors, toss over popcorn and bake to create a greenish treat that resembles … well, you know what!Recipe courtesy of McCormick
Prep Time
5
minutes
Cook Time
1.07
hours
Servings
15
servings
Zombie Boogers
Total time: 1.15 hours
Ingredients
  • 10 cup plain popped popcorn
  • 1 cup sugar
  • 1/2 cup (1 stick) butter
  • 1/4 cup light corn syrup
  • 20 drops mccormick® yellow food color
  • 10 drops mccormick® green food color
  • 3/4 teaspoon baking soda
Directions
  1. Preheat oven to 200°F.
  2. Place popcorn in large bowl.
  3. Bring sugar, butter and corn syrup to boil in medium saucepan on medium heat.
  4. Cook and stir 4 minutes.
  5. Stir in food colors and baking soda (mixture will foam up).
  6. Remove from heat.
  7. Pour over popcorn in bowl.
  8. Toss to coat evenly.
  9. Spread popcorn evenly on foil-lined 15x10x1-inch baking pan.
  10. Bake 1 hour, stirring every 15 minutes.
  11. Cool completely on wire rack.
  12. Store in airtight container.
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