Weeknight Chili
Weeknight Chili
Want authentic chili flavor in minutes? Try this quick recipe that will make for a great chili dish on a busy weeknight.This recipe is courtesy of McCormick.
Prep Time
5
minutes
Cook Time
20
minutes
Servings
4
servings
Total time: 25 minutes
Ingredients
- 1 pound ground beef
- 2 cans of tomato sauce
- 1 cans of red kidney beans, undrained
- 1 package of mccormick® chili seasoning mix
- 1 cup shredded cheddar cheese
- 1/4 cup sliced green onion
Directions
- Brown meat in large skillet on medium-high heat. Drain fat.
- Stir in tomato sauce, beans and Seasoning Mix. Bring to boil. Reduce heat to low; cover and simmer 10 minutes.
- Sprinkle with shredded cheese and onion.
- Serve with sour cream, if desired.