Wedge Salad Recipe

8
Servings

Ingredients

  • 1 medium-size or 2 small-size heads of iceberg lettuce
  • 1 Cup plain yogurt
  • 1 Tablespoon balsamic vinegar
  • 2 Tablespoon Dijon mustard
  • 2 cloves minced garlic
  • 1 Cup crumpled blue cheese
  • 2 slices cooked and diced turkey bacon
  • 1 de-seeded and diced tomato
  • salt
  • fresh ground pepper