August 11, 2015
Teddy grahams as an after school snack — oh yeah! Now you can elevate your child’s favorite snack by drizzling the grahams with white chocolate and toasted mini marshmallows.
Notes
Courtesy of FamilyFun Magazine. Photography ©Joe Polillio
Ingredients
- 2 Cups Teddy Grahams
- 3/4 Cups mini marshmallows
- 1/2 Cup white chocolate chips
Directions
On a parchment-lined baking sheet, toss 2 cups chocolate Teddy Grahams with 3/4 cup mini marshmallows. Melt 1/2 cup white chocolate chips according to the package directions, then drizzle it over the other ingredients and let cool. Break into pieces before serving.