Spiced Island Iced Tea
In need of a strong spring drink for a booze-loving crowd? This cocktail is as refreshing as it is strong.
Recipe courtesy of Shellback Rum.
Shake and strain over ice. Use the lemon wheel as a garnish.
Spices and dried herbs have a shelf life too, and lose potency over time. The rule of thumb is, if your spices are over two years old, it's time to buy some new ones.
Toasting whole spices before using them intensifies their aroma and flavor.
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