4.5
2 ratings

Sparkling Summertime Sangria

A gently sparkling, fruity, barely sweet sangria, perfect for those hot summer days
Summer Sangria

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Sangria garnished with peaches and grapes is perfect for summer sipping.

This recipe is courtesy of Courvoisier.

8
Servings

Ingredients

  • 4 Ounces VS cognac, such as Courvoisier
  • 4 Ounces peach liqueur, such as De Kuyper
  • 1/2 Cup white grape juice
  • 2 bottles prosecco
  • 2 peaches
  • Green grapes

Directions

Thinly slice the peaches. Cut the grapes in half. Place the sliced fruit in a pitcher. Add the cognac, peach liqueur, and grape juice. Let sit in the fridge for 1-3 hours. Just before serving, pour the 2 bottles of prosecco into the pitcher and stir. Serve over ice.