Southern Sausage Balls
Southern Sausage Balls
This classic Southern appetizer is a staple at holiday gatherings across the region. With just four common pantry ingredients, it couldn’t be easier to make (or more delicious).21 classic Southern recipes to cook right now.
Prep Time
10
minutes
Cook Time
20
minutes
Servings
60
servings
Total time: 30 minutes
Ingredients
- 1 pound ground sausage
- 3 cup biscuit baking mix, such as bisquik
- 1 pound sharp cheddar cheese, grated
- salt and pepper, to taste
Directions
- Preheat oven to 375 degrees F.
- In a large bowl, combine all ingredients.
- Mix well with hands.
- Form mixture in to bite-sized balls, about 1 inch in diameter.
- Put formed sausage balls on a baking sheet sprayed with nonstick cooking spray.
- Bake in the oven for 15–20 minutes, or until golden brown.