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Shrimp Tempura Cocktail

8
Servings

Ingredients

  • 2 Tablespoon olive oil
  • 1 onion, chopped
  • 2 large tomatoes, coarsely chopped
  • 3 garlic cloves, minced
  • 1 Teaspoon minced canned chipotle chiles*
  • 2 large ripe avocados, peeled, pitted
  • 1/3 Cup chopped fresh cilantro
  • 1/4 Cup fresh lime juice
  • 1/4 Cup minced shallots
  • 2 Tablespoon minced jalapeño chiles
  • 2 Cup rice flour**
  • 2 Cup club soda
  • 4 Cup thinly sliced romaine lettuce