Shredded Beef au Jus

8
Servings
37
Calories Per Serving

Ingredients

  • 1 boneless beef chuck roast (3 pounds)
  • 2 Cup water
  • 2 Teaspoon beef bouillon granules
  • 1-1/2 teaspoons dried oregano
  • 1 Teaspoon garlic salt
  • 1 Teaspoon seasoned salt
  • 1/4 Teaspoon dried rosemary, crushed
  • 8 hamburger buns, split

Nutritional Facts

Total Fat
1g
1%
Cholesterol
1mg
N/A
Protein
1g
2%
Carbohydrate, by difference
6g
5%
Vitamin A, RAE
65µg
9%
Calcium, Ca
40mg
4%
Choline, total
3mg
1%
Energy
37kcal
2%
Fiber, total dietary
1g
4%
Folate, total
22µg
6%
Iron, Fe
3mg
17%
Magnesium, Mg
13mg
4%
Niacin
2mg
14%
Phosphorus, P
41mg
6%
Selenium, Se
3µg
5%
Sodium, Na
31mg
2%
Water
44g
2%