Olive Garden Stuffed Mushrooms Copycat)

4
Servings

Ingredients

  • 8 -12 fresh mushrooms
  • 1 (6 ounce) can clams (drained and finely minced, save 1/4 cup of clam juice for stuffing)
  • 1 green onion, finely minced
  • 1 egg (beaten)
  • 1/2 Teaspoon minced garlic
  • 1/8 Teaspoon garlic salt
  • 1/2 Cup Italian style breadcrumbs
  • 1 Teaspoon oregano leaves
  • 1 Tablespoon melted butter, cooled
  • 2 Tablespoon finely grated parmesan cheese
  • 1 Tablespoon finely grated romano cheese
  • 2 Tablespoon finely grated mozzarella cheese (for stuffing)
  • 1/4 Cup finely grated mozzarella cheese (for garnish)
  • 1/4 Cup melted butter
  • fresh parsley (for garnish)