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Mushroom Sauce

1
Servings
755
Calories Per Serving

Ingredients

  • 1 (8 ounce) package sliced fresh mushrooms
  • 3 Tablespoon butter, melted
  • 2 Tablespoon all-purpose flour
  • 1 1/4 Cup chicken broth
  • 1 1/4 Cup half-and-half
  • 1/2 Cup freshly grated parmesan cheese
  • 1/2 Teaspoon salt
  • 1/2 Teaspoon fresh ground pepper
Nutritional Facts
Servings1
Calories Per Serving755
Total Fat36g51%
Sugar17g19%
Fatty acids, total saturated17g71%
Cholesterol117mg39%
Protein34g74%
Carbohydrate, by difference74g57%
Vitamin A, RAE164µg23%
Vitamin B-122µg83%
Vitamin C, total ascorbic acid1mg1%
Vitamin K (phylloquinone)2µg2%
Calcium, Ca1135mg100%
Choline, total24mg6%
Energy755kcal38%
Fiber, total dietary4g16%
Folate, total67µg17%
Iron, Fe4mg22%
Magnesium, Mg47mg15%
Niacin4mg29%
Phosphorus, P769mg100%
Riboflavin1mg91%
Selenium, Se28µg51%
Sodium, Na2673mg100%
Water275g10%
Zinc, Zn4mg50%