Mushroom Sauce

1
Servings

Ingredients

  • 1 (8 ounce) package sliced fresh mushrooms
  • 3 Tablespoon butter, melted
  • 2 Tablespoon all-purpose flour
  • 1 1/4 Cup chicken broth
  • 1 1/4 Cup half-and-half
  • 1/2 Cup freshly grated parmesan cheese
  • 1/2 Teaspoon salt
  • 1/2 Teaspoon fresh ground pepper