Mezcalita De Piña Recipe

Mezcalita De Piña Recipe
2.3 from 3 ratings
Sweet, spicy, and lightly smoky — this is a great combination year-round. Click here for more of Cinco de Mayo: The Best Drinks
Servings
1
servings
Ingredients
  • 2 ounce fidencio mezcal joven
  • 1 ounce lime juice
  • 1/2 ounce agave syrup
  • 2 pieces pineapple, grilled
  • 1/2 bar spoon jalapeño, finely chopped
  • 4 cilantro leaves
  • pinch of tajin spice, plus a bit more to rim the glass (optional)
  • cilantro sprig
Directions
  1. Combine the pineapple, jalapeño, and cilantro in a cocktail shaker and muddle ingredients together. Then combine the remaining ingredients in the cocktail shaker, include a pinch of tajin spice. Add ice and shake well.
  2. Double strain the cocktail into a chilled tajin-rimmed rocks glass over fresh ice and garnish with the sprig of cilantro.