Maple-Roasted Acorn Squash

Maple-Roasted Acorn Squash
9
Servings
50
Calories Per Serving
Deliver Ingredients

Ingredients

  • 6 (1 lb) acorn squash
  • 1/3 Cup maple syrup
  • 2 Tablespoon extra virgin olive oil
  • 1 Teaspoon kosher salt
  • 1/2 Teaspoon fresh ground black pepper
Total Fat
3g
4%
Sugar
4g
4%
Saturated Fat
3g
13%
Carbohydrate, by difference
5g
4%
Calcium, Ca
8mg
1%
Magnesium, Mg
2mg
1%
Sodium, Na
5mg
0%
Water
3g
0%