Linguine with Raw Tomatoes and Basil

Linguine with Raw Tomatoes and Basil
4
Servings
254
Calories Per Serving
Deliver Ingredients

Ingredients

  • 3 Pound very ripe tomatoes
  • 3 Tablespoon red-wine vinegar
  • 1/4 Cup extra-virgin olive oil plus 1 tablespoon pure olive oil
  • 1/2 Cup coarsely chopped fresh basil leaves
  • 2 Tablespoon finely chopped garlic
  • 1 Pound linguine
  • 1/2 Cup freshly grated Parmigiano-Reggiano
Total Fat
17g
24%
Sugar
9g
10%
Saturated Fat
4g
17%
Cholesterol
3mg
1%
Carbohydrate, by difference
22g
17%
Protein
7g
15%
Vitamin A, RAE
83µg
12%
Vitamin C, total ascorbic acid
138mg
100%
Vitamin K (phylloquinone)
18µg
20%
Calcium, Ca
82mg
8%
Choline, total
23mg
5%
Fiber, total dietary
4g
16%
Folate, total
59µg
15%
Iron, Fe
4mg
22%
Magnesium, Mg
36mg
11%
Niacin
3mg
21%
Pantothenic acid
1mg
20%
Phosphorus, P
146mg
21%
Selenium, Se
3µg
5%
Sodium, Na
273mg
18%
Water
366g
14%
Zinc, Zn
1mg
13%