Honey White Bread

2
Servings
246
Calories Per Serving
Deliver Ingredients

Ingredients

  • 1/2 Cup warm water (110 degrees)
  • 2 packages dry yeast
  • 1 Teaspoon sugar
  • 1 1/2 Cup warm whole milk (110 degrees)
  • 6 Tablespoon (3/4 stick) unsalted butter, melted and cooled
  • 1 1/2 Tablespoon honey
  • 2 extra-large egg yolks
  • 5 to 6 cups all-purpose flour
  • 1 Tablespoon kosher salt
  • 1 egg white, lightly beaten

Nutritional Facts

Total Fat
8g
11%
Sugar
22g
24%
Saturated Fat
4g
17%
Cholesterol
16mg
5%
Protein
9g
20%
Carbohydrate, by difference
34g
26%
Vitamin A, RAE
138µg
20%
Vitamin B-12
1µg
42%
Vitamin C, total ascorbic acid
7mg
9%
Vitamin K (phylloquinone)
2µg
2%
Calcium, Ca
299mg
30%
Choline, total
23mg
5%
Energy
246kcal
12%
Fiber, total dietary
3g
12%
Fluoride, F
2µg
N/A
Folate, total
54µg
14%
Iron, Fe
4mg
22%
Magnesium, Mg
48mg
15%
Manganese, Mn
1mg
56%
Niacin
3mg
21%
Pantothenic acid
1mg
20%
Phosphorus, P
211mg
30%
Riboflavin
1mg
91%
Selenium, Se
10µg
18%
Sodium, Na
186mg
12%
Thiamin
1mg
91%
Vitamin D (D2 + D3)
2µg
13%
Water
212g
8%
Zinc, Zn
3mg
38%