The Haute Hazelnut Cocktail

Staff Writer
The Haute Hazelnut Cocktail
Courtesy of Bailey's

The Haute Hazelnut cocktail.

In celebration of the holiday season's best cocktails, we bring you an exciting new flavor: Baileys with a hint of Hazelnut. That's right, your beloved Irish cream has a new seasonal flavor. The Haute Hazelnut was made by New York City mixologist Pamela Wiznitzer. 

1
Servings
219
Calories Per Serving
Deliver Ingredients

Ingredients

  • 3/4 Ounces Baileys with a hint of Hazelnut
  • 1/2 Ounce Zacapa Rum 23
  • 1/2 Ounce orange liqueur
  • Pinch of ground cloves
  • orange wedge

Directions

Combine Baileys with a hint of Hazelnut, Zacapa Rum 23, and orange liqueur in a cocktail shaker. Shake and strain into a coupe glass. Garnish with a wedge of orange sprinkled with ground cloves.

Hazelnut Shopping Tip

Whenever possible, purchase whole, not presliced or chopped nuts. They have a longer shelf life.

Hazelnut Cooking Tip

Toasting your nuts helps release essential oils and intensifies their flavor.

Nutritional Facts

Total Fat
13g
20%
Sugar
7g
N/A
Saturated Fat
1g
4.9%
Protein
3g
7%
Carbs
11g
4%
Vitamin A
2µg
N/A
Vitamin B6
0.1mg
6.6%
Vitamin C
12mg
20%
Vitamin E
3mg
16%
Vitamin K
3µg
4%
Calcium
33mg
3%
Fiber
3g
10%
Folate (food)
30µg
N/A
Folate equivalent (total)
30µg
8%
Iron
1mg
6%
Magnesium
37mg
9%
Monounsaturated
10g
N/A
Niacin (B3)
0.5mg
2.3%
Phosphorus
66mg
9%
Polyunsaturated
2g
N/A
Potassium
187mg
5%
Sodium
2mg
N/A
Thiamin (B1)
0.2mg
10.4%
Zinc
0.6mg
3.7%