Guasacaca Sauce

Guasacaca Sauce
2
Servings
900
Calories Per Serving
Deliver Ingredients

Ingredients

  • 1 medium onion, roughly chopped
  • 2 green peppers, seeded, deveined, and roughly chopped
  • 2 ripe avocados, peeled and seeded
  • 2 cloves garlic
  • 1/2 bunch fresh parsley leaves
  • 1/2 bunch fresh cilantro leaves
  • 1/3 Cup red wine vinegar
  • 1 Tablespoon salt, or to taste
  • 1/4 Teaspoon black pepper
  • 1 Cup olive oil

Nutritional Facts

Total Fat
100g
100%
Saturated Fat
86g
100%
Carbohydrate, by difference
3g
2%
Vitamin A, RAE
1µg
N/A
Vitamin C, total ascorbic acid
1mg
1%
Vitamin K (phylloquinone)
2µg
2%
Calcium, Ca
6mg
1%
Choline, total
2mg
N/A
Energy
900kcal
45%
Folate, total
1µg
N/A
Magnesium, Mg
4mg
1%
Phosphorus, P
7mg
1%
Sodium, Na
21mg
1%
Water
37g
1%