Crescent Dog On A Stick

Crescent Dog On A Stick
2.7 from 3 ratings
A cheesy and easy state fair favorite that you can make at home. Crescent Dog on a Stick is baked instead of fried, making for a healthier version of a corn dog. Serve these festive snacks at birthday parties with homemade mustard and ketchup. Click Here to See More Hot Dog Recipes
Servings
8
servings
Ingredients
  • 8 hot dogs
  • 4 ¾-ounce slices american cheese, each cut into 6 strips
  • 1 8-ounce can refrigerated crescent dinner rolls, such as pillsbury™
  • 8 wooden corn dog sticks
Directions
  1. Preheat the oven to 375 degrees F. Slit the hot dogs to within ½-inch of the ends. Insert 3 strips of cheese into each slit.
  2. Separate the dough into triangles. Wrap a dough triangle around each hot dog. Place on an ungreased cookie sheet, cheese-side up.
  3. Bake until golden brown, 12 to 15 minutes.
  4. Insert 1 stick in each crescent dog, then serve.