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Creamy French Toast Cocktail

End your meal with this rich, sweet cocktail, dusted with warming cinnamon

Amarula cream is a sweet cream liqueur, made from the fruits of the South African marula tree. Combined with rum and milk, this cocktail is a comforting sweet treat to enjoy at the end of dinner.

This recipe is courtesy of Amarula Cream.

Ingredients

  • 3 3/4 Ounces Amarula cream
  • 1 1/4 Ounce rum
  • 1 1/4 Ounce milk
  • Ground cinnamon, for garnish
  • Cinnamon stick, for garnish

Directions

Combine ingredients in an ice-filled cocktail shaker. Shake well and pour into a glass. Lightly dust with ground cinnamon, and swirl with a cinnamon stick.

Nutritional Facts
Servings1
Calories Per Serving470
Total Fat40g62%
Sugar5gN/A
Saturated25g100%
Cholesterol149mg50%
Protein3g7%
Carbs5g2%
Vitamin A453µg50%
Vitamin B120.4µg5.8%
Vitamin C0.6mg1.1%
Vitamin D1µgN/A
Vitamin E1mg6%
Vitamin K4µg4%
Calcium109mg11%
Folate (food)6µgN/A
Folate equivalent (total)6µg2%
Magnesium11mg3%
Monounsaturated12gN/A
Phosphorus97mg14%
Polyunsaturated2gN/A
Potassium127mg4%
Riboflavin (B2)0.2mg10.4%
Sodium56mg2%
Zinc0.4mg2.7%
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