Citrus Marmalade Mule

This bright, fresh take on the Moscow Mule will make your spring
Editor
Drizly

Drizly

Take a classic Moscow Mule in a copper mug to the next level by adding more citrusy sweetness with orange marmalade. Fresh mint leaves also help to make this drink refreshing for those warm spring afternoons.

This recipe is courtesy of Drizly.

2
Servings
243
Calories Per Serving
Deliver Ingredients

Ingredients

  • 1 Ounce fresh lime juice
  • 8 mint leaves, plus more for garnish
  • 2 Ounces ginger beer
  • 2 Ounces vodka
  • 1 Ounce orange marmalade
  • Lime slices, for garnish

Directions

Fill a copper mug with ice.

In a shaker, pour in vodka, orange marmalade, fresh mint leaves, and lime juice.

Shake to combine.

Pour over ice.

Top with ginger beer.

Stir and garnish with lime and mint leaves.

Enjoy!

Nutritional Facts

Total Fat
3g
4%
Sugar
20g
22%
Saturated Fat
1g
4%
Carbohydrate, by difference
32g
25%
Protein
1g
2%
Vitamin A, RAE
1µg
0%
Vitamin C, total ascorbic acid
2mg
3%
Calcium, Ca
24mg
2%
Choline, total
1mg
0%
Folate, total
27µg
7%
Iron, Fe
4mg
22%
Magnesium, Mg
2mg
1%
Niacin
1mg
7%
Phosphorus, P
4mg
1%
Sodium, Na
122mg
8%
Water
34g
1%