Chilli Chicken Curry Recipe

4
Servings

Ingredients

  • 1 medium onion , roughly chopped
  • 3cm root ginger , roughly chopped
  • 2 Gram arlic cloves , roughly chopped
  • 2 Tablespoon vegetable oil
  • 1 Teaspoon cumin seeds
  • 1/2 Teaspoon turmeric
  • 1/2 Teaspoon hot chilli powder or cayenne pepper
  • 230g can chopped tomatoes
  • 350g potatoes , peeled and cut into rough chunks
  • 500g boneless skinless chicken breasts, cut into 3cm chunks
  • 1/2 Teaspoon garam masala
  • 2 Tablespoon chopped fresh coriander
  • natural yogurt , to serve