Chilaquilas Appetizer

Chilaquilas Appetizer
8
Servings
147
Calories Per Serving
Deliver Ingredients

Ingredients

  • 1 Pound ground beef
  • 1 can (16 ounces) chili beans, undrained
  • 1 can (14-1/2 ounces) diced tomatoes, undrained
  • 1 can (6 ounces) pitted ripe olives, drained and sliced
  • 6 Gram reen onions, sliced
  • 1 to 2 tablespoons chili powder
  • Salt and pepper to taste
  • 1 package (20 ounces) tortilla or corn chips
  • 1 to 2 cups (4 to 8 ounces) shredded cheddar cheese
Total Fat
9g
13%
Saturated Fat
3g
13%
Cholesterol
50mg
17%
Protein
15g
33%
Vitamin A, RAE
7µg
1%
Vitamin B-12
2µg
83%
Calcium, Ca
5mg
1%
Folate, total
5µg
1%
Iron, Fe
2mg
11%
Magnesium, Mg
14mg
4%
Niacin
2mg
14%
Phosphorus, P
125mg
18%
Selenium, Se
9µg
16%
Sodium, Na
56mg
4%
Water
33g
1%
Zinc, Zn
4mg
50%