Cheese Pizza Crackers

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Cheese Pizza Crackers
Cheese Pizza Crackers
Nasoya

Cheese Pizza Crackers

Kris Schoels of The Chic Wife put together this recipe for tasty cheese pizza crackers. Perfect when trying to watch what you eat, but still feel like you're indulging. These will give you a great pizza taste without needing the whole pie!

6
Servings
Deliver Ingredients
Makes
24

Ingredients

  • 24 wonton wrappers, such as Nasoya
  • Olive oil spray or cooking spray
  • ½ Cup pizza sauce, plus more for dipping
  • 1 Cup shredded mozzarella
  • Italian seasoning

Directions

Preheat the oven to 350 degrees F.

On an ungreased baking sheet lay out the wonton wrappers side by side. Lightly spray with olive oil or cooking spray. Place 1 teaspoon of pizza sauce in the middle of the wrapper, creating a circle. Sprinkle a small amount of mozzarella over the sauce and wrapper. Shake some Italian seasoning overtop of the whole mixture. Place in the oven and cook until the cheese is melted and the wrapper is lightly browned, 7 to 8 minutes. Serve warm or at room temperature with extra pizza sauce for dipping.

Cheese Shopping Tip

If a piece of cheese smells strongly of ammonia, don't buy it. This is typically a sign of spoilage.

Cheese Cooking Tip

Allow cheese to come to room temperature before serving. This will accentuate the flavors and aromas.

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