0

Candied Dills

1
Servings
3326
Calories Per Serving

Ingredients

  • 1 quart whole dill pickles
  • 2 3/4 Cup sugar
  • 1/2 Cup tarragon vinegar
  • 2 Tablespoon pickling spice
Nutritional Facts
Servings1
Calories Per Serving3326
Total Fat166g100%
Sugar8g9%
Fatty acids, total saturated26g100%
Protein45g98%
Carbohydrate, by difference437g100%
Vitamin A, RAE342µg49%
Vitamin B-63mg100%
Vitamin C, total ascorbic acid50mg67%
Vitamin K (phylloquinone)15µg17%
Calcium, Ca1209mg100%
Choline, total15mg4%
Copper, Cu1mgN/A
Energy3326kcal100%
Fiber, total dietary88g100%
Folate, total562µg100%
Iron, Fe42mg100%
Magnesium, Mg413mg100%
Manganese, Mn10mg100%
Niacin22mg100%
Pantothenic acid1mg20%
Phosphorus, P630mg90%
Riboflavin2mg100%
Selenium, Se41µg75%
Sodium, Na583mg39%
Thiamin2mg100%
Water14g1%
Zinc, Zn6mg75%