2 ratings

Black River Pearl

Name: Black River Pearl
Yield: 1
Ingredients: 1 1/3 parts d’ussé vsop cognac; 1/2 part benedictine liqueur; 1/2 part japanese plum wine (umeshu); 2 dashes grapefruit bitters; 1 dash chocolate bitters

February 14, 2017

The Daily Meal Staff

This aphrodisiac libation is perfect for Valentine's Day

Photo and recipe courtesy of D’USSÉ.

Servings

199

Calories Per Serving

Ingredients

1 1/3 Parts D’USSÉ VSOP Cognac
1/2 Part Benedictine Liqueur
1/2 Part Japanese plum wine (Umeshu)
2 Dashes grapefruit bitters
1 Dash chocolate bitters

Directions

Combine all ingredients and stir gently.

Pour into a tulip glass.

For garnish, add small flowers.