Bibimbap

Bibimbap
4
Servings
543
Calories Per Serving
Deliver Ingredients

Ingredients

  • 3/4 Cup soy sauce
  • 6 Tablespoon toasted sesame oil
  • 4 Tablespoon light brown sugar
  • 1 Pound ground turkey, beef, or pork
  • 2 Tablespoon vegetable oil
  • 4 large eggs
  • 2 Cup cooked rice (Chinese takeout works well)

Nutritional Facts

Total Fat
20g
29%
Sugar
6g
7%
Saturated Fat
1g
4%
Cholesterol
63mg
21%
Protein
27g
59%
Carbohydrate, by difference
64g
49%
Vitamin A, RAE
82µg
12%
Vitamin B-12
2µg
83%
Calcium, Ca
121mg
12%
Choline, total
10mg
2%
Energy
543kcal
27%
Fiber, total dietary
3g
12%
Folate, total
50µg
13%
Iron, Fe
4mg
22%
Magnesium, Mg
103mg
32%
Manganese, Mn
2mg
100%
Niacin
5mg
36%
Pantothenic acid
1mg
20%
Phosphorus, P
416mg
59%
Selenium, Se
29µg
53%
Sodium, Na
3355mg
100%
Water
166g
6%
Zinc, Zn
5mg
63%

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