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Best Roast Beef

6
Servings
25
Calories Per Serving

Ingredients

  • 3 -5 lbs standing ribs or -5 lbs rolled roast
  • 2 Tablespoon butter, at room temperature
  • 2 Tablespoon Dijon mustard
  • 2 -3 teaspoons horseradish
  • 1 clove garlic, minced
Nutritional Facts
Servings6
Calories Per Serving25
Total Fat1g1%
Sugar2g2%
Cholesterol2mg1%
Protein1g2%
Carbohydrate, by difference3g2%
Vitamin A, RAE2µgN/A
Vitamin K (phylloquinone)6µg7%
Calcium, Ca5mg1%
Choline, total1mgN/A
Energy25kcal1%
Folate, total4µg1%
Magnesium, Mg1mgN/A
Phosphorus, P1mgN/A
Sodium, Na56mg4%
Water5gN/A