Prickly Pear Margarita Recipe

Prickly Pear Margarita Recipe
Prickly Pear Margarita Recipe
Mustards Grill

This garden-to-glass cocktail from Cindy Pawlcyn's Mustards Grill features the juice of prickly pears grown right in the Mustards garden.

Deliver Ingredients


  • 1 ½ ounces Don Julio Plata tequila
  • 1 ounce agave syrup
  • 1 ounce grapefruit juice
  • 1 ounce lime juice
  • 1 ounce fresh prickly pear juice
  • 1 ounce simple syrup
  • Ice
  • Lime wedge, for garnish
  • Salt, for garnish


Combine all of the ingredients together (except for the lime wedge and salt) and shake with ice.

Wet the rim of a glass with lime and dip in salt to garnish. To serve, pour the cocktail with ice into the salt-rimmed glass and garnish with a lime wedge.

Prickly Pear Shopping Tip

Buying fruits in season when they are at the peak of their freshness make for great tasting food and can save you money.

Prickly Pear Cooking Tip

Don’t throw out your overripe fruit – instead blend into a smoothie or salad dressing, add to muffin batter, bake into a cobbler, or boil down with sugar and a little lemon juice to make jam.