The Press Bistro

Foursquare Tips

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  Try the Salt & Pepper
  Larry | 2011-12-27 23:22:22
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  Mascarpone blackberry crepe with peaches.... Delicious!
  Nichole | 2010-08-13 00:33:07
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  Try the Pappardelle alla Bolognese
  Larry | 2012-09-20 22:32:48
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  Try the Salt & Pepper - Salt & Pepper ~ gin, grapefruit, lemon, bitters & rosemary. My most favorite savory drink.
  Donelle | 2011-12-27 23:21:26
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  The Babaganoush and the fried meatball tapas are a must try!
  Katrina | 2011-08-12 23:18:13
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  Try the Salt & Pepper cocktail. I hate gin but this gin is not like gin at all.
  Cari | 2011-07-09 23:22:20
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  The food and service were excellent! Try the gnocchi. Delicious!
  Linds | 2015-08-27 15:30:19
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  First time great place
  Jeff | 2014-09-19 21:57:35
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  Overall good. Pasta little overdone. Would have preferred al dente. Pork chop is delicious. App of grilled calamari; broccoli and cauliflower is amazing.
  James | 2014-03-12 23:30:07
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  Try the Grilled Hanger Steak
  Omar | 2013-07-19 23:10:21
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  Try the Grilled Calamari
  Omar | 2013-07-19 23:07:14
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  The pesto fetuccini is excellent
  Kelly | 2012-06-09 11:15:50
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  Fried meatballs!
  Chris | 2012-03-10 01:40:20
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  Good value 3-course Sunday dinner for $25 per person. Nice mixed greens salad w/goat cheese, fennel, oranges, pomegranate. Decent wine selection.
  Sukhjeet | 2011-11-14 14:24:29
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  The Sunday 3-course Dinners are a great deal.
  Donelle | 2011-09-25 22:17:49
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  Fettuccine alla carbonara w/ asparagus, bacon, & parmesan!
  kW | 2011-04-23 01:07:32
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  Start with the tapas selection (can't go wrong with their deal on that) Try the Squash ravioli plate
  Nikki | 2011-03-19 17:18:47
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  The lamb stew was tender and tasty, will be coming back again to try those mushroom crepes. :)
  valerie | 2011-03-05 12:21:18
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  Ask for the brussels sprouts as a side. They're fantastic!
  Carrie | 2011-01-22 23:28:46
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  Nice heirloom squash soup. And, house red is excellent.
  Suzanne | 2010-11-21 23:57:25