Poppy

Row 1

Details
622 Broadway E (at E Roy St)
Seattle, WA 98102
(206) 324-1108
Indian, New American
$ $ $
Hours
Mon–Thu: 5:00 AM–10:00 PM Fri–Sat: 5:00 PM–Midnight Sun: 5:00 PM–10:00 PM

Around the Web

Foursquare Tips

  • Adventurous dining meets good eatin at this stunner in North Capitol Hill, brought to you by the culinary genius and Herbfarm alum Jerry Traunfeld.
  • order the eggplant fries with sea salt & honey at the bar.
  • Jerry Traunfeld continues to wow by applying his deep experience in local, seasonal cooking to the Indian thali format for small tastes, w/ plenty of global influences along the way. [Eater 38 Member]
  • A merger of Northwest ingredients in the "thali" style. Thali is essentially tapas that are served together on a platter. Poppy is a great place to try a new take on happy hour food.
  • Rosemary lemonade will blow your mind
  • Owner and chef Jerry Traunfeld once ran the regions most venerated culinary destination; that bastion of nine-course, straight-from-the-garden meals. And he is, at the moment, the best chef in Seattl
  • The eggplant fries are drizzled with honey & delicious! The happy hour Thali is an awesome deal & the Bar has a great whiskey selection too!
  • Block Party (gin, cucumber, rose water, lemon and mint) is perfect for summer.
  • The hot date cake with coffee ice cream is absolutely amazing.
  • NUTTER BUTTER!!! Do not miss the dessert thali with nutter butter.
  • Come here after a film at the Harvard Exit for dessert thalis and port!
  • Happy hour thalis! So good.
  • Bad service, mediocre & over-produced food. The only thing they're good at is attitude. Who wants that???
  • $5 happy hour thali is delicious - small sampler perfect for a nibble.
  • Poppy a 600-square-foot garden in back of its storefrontsmack in the heart of commercial Broadway.
  • I have to agree with everyone. The eggplant fries with honey are killer. Make sure to save room for dessert and check out the garden in the back if you get the chance.
  • Chef Traunfeld's riff on Indian food and cooking methods, complete with edible flowers. His happy hour doesn't stray. Even the cocktails have herbs grown from the garden out back. 5-7 9-11 T-Th & Sun
  • Tried "Today's Thali" at Poppy a few weeks ago, it was awsome
  • Hideki makes killer drinks. Try a dirty martini with Voyager gin.
  • Hmm almost twisted indian food and flavors too! Not bad and they change their menu regularly! Neighborhood is a good place to have a nice walk.