Row 1

3601 Arapahoe Ave (At the Peloton)
Boulder, CO 80303
(303) 997-8775
$ $
Mon–Thu, Sat–Sun: 5:00 PM–10:00 PM Fri: 11:30 AM–2:30 PM

Around the Web

Foursquare Tips

  • Voted Best Pizza in Westword's Best of Denver 2011!
  • Get a jug wine. Wine is always better by the jug!
  • Basta is a wood fired eatery that dishes out a variety of items from handmade pastas and Neapolitan pizzas to oysters and hearty dishes like short ribs cooked sous vide. [Eater 38 Member]
  • Ask for Jordan, tell him you want "The Motorboating Special," and prepare for a wild ride!
  • "I'm prepared to say "enough" and declare this Boulder's best pizza joint." read entire dining review "Pizzeria Basta review: Perfecting the pizza" at
  • The duck rillette is awesome.
  • The vanilla ice cream tastes like smoked pork. You won't be disappointed.
  • Grab a pizza at this Boulder pie palace
  • Traditional authentic Italian pizza joint, but the strive for authenticity leaves mixed results with the pizzas. Try the "Daisy" pizza. Mains $7-$32; pizza $10-$15; apps $6-$16. "See more for review":
  • Ok. This place deserves all the credit we've heard. Absolutely fantastic! The perfect crust- the innovative toppings- wow!
  • Winner of Westword's Best of Denver 2010 - Best Gourmet Pizza!
  • Delectable. Every bite.
  • Shockingly good food and cocktails.
  • Chicken liver pt
  • Tough to find but worth the search. Great servers and food. Flatbread yum. Nice beers. Good desserts #hotelguyfl
  • Nice cocktails, good pizza, amazing/creative appetizers. A favorite for a Sunday evening.
  • Pizzaiolo Kelly Whitaker learned how to make pizza in Italy, then brought that knowledge to Boulder, where he opened Pizzeria Basta and proceeded to show everyone how good a gourmet pie can be.
  • Buratta and pork belly apps are great!
  • Great food, but the worst service I've experienced in years.
  • Great pizza . Cranky waitress with tattoo